Post Graduate Programme in Hospitality


Year 1

Semester – 1Semester – 2
Financial Accounting Fundamentals
Business Mathematics
Economics for Business
Marketing Fundamentals
Integrated Organization Principles
Introduction to Computers
Business Communication & Soft Skills
Planning and Marketing
Information & Business Economics Analysis
Accounting Fundamentals
Human Resource Development in changing economic environment
Resource & Value Chain
Business Communication & Soft Skills

Year 2

Semester – 3Semester – 4
Fundamental of Hotel & Catering Industry
House Keeping & Accomodation
Front Office Operation & Administration
Accounting Purchasing and Cost Control
Marketing for Hospitality & Tourism
Business Communication & Soft Skills
Food and Beverage Management
OB in Hopitality Industry
International Travel and Tourism
Destination Planning and Development
Strategic Ananlysis for Tourism and Hospitality
Business Communication and soft skills


3 Years Full Time


  • 10+2/HSC in any discipline
  • Portfolio preferred

International Opportunities:

  • Complete the last semester at Wigan & Leigh College, UK
  • Top-up the qualification at universities in the UK, USA, Canada & Australia.


  • Indore


All units combine workshops, tutorials and projects and are assessed depending on the nature of the project. At the end of the semester, the units will also be assessed by time-bound assessment.

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